The Maltese orange plant produces fruits belonging to the group of blonde oranges, they are sweet, seedless and with a delicate and fragrant taste. The fruit is of medium size, with a medium papillate peel and a medium thickness which makes it easy to remove. The reduced thickness of the white films, which considerably increases its tolerability, the particularly low acid content means that Vanilla Orange is highly recommended to consumers who do not want to give up a succulent fruit but intend to respect the needs of their body. Flowering begins in April and continues through May. Maturation begins in early October and is completed towards the end of the month. The harvest begins towards the end of October and ends at the end of March.